|
Old Fashioned Egg
Custard Pie
Ingredients
-
1/4 c.
butter, softened
-
2/3 c.
sugar
-
2 eggs
-
3 Tbsp.
flour
-
3/4 c.
evaporated milk
-
1/4 c.
water
-
1 tsp.
Vanilla
-
Nutmeg
-
1 unbaked
pie shell
Cream
butter, gradually add sugar, beating well. Add eggs and flour. Mix well.
Stir in milk and water and vanilla. Pour into pie shell. Bake 20 minutes
at 400 degrees then reduce heat to 300 degrees for 15 more minutes.
Sweet Potato Pie
Ingredients
Combine all
ingredients together. Whip until smooth. Pour into cooked pie shell. Cover
top with chopped pecans or walnuts. Good served warm or cold.
|
|
|
Vanilla Crumb Pie
Ingredients
-
1 c. brown
sugar
-
1 c. maple
syrup
-
2 c. water
-
2 tbsp.
Flour
Boil
together 1 minute and set aside. In a large bowl, beat:
-
1 egg
-
1 tsp.
Vanilla
-
1/2 tsp.
cream of tartar
-
1 tsp.
soda
Add to the
above syrup mixture. Then divide equally in 3 unbaked pie shells. Top with
crumbs made of:
-
2 c.
pastry flour
-
1/2 c.
lard
-
1/2 tsp.
Soda
-
1 c. brown
sugar
-
1 tsp.
cream of tartar
Bake 45
minutes in 350 to 375 degree oven.
Peach Cobbler
-
1 1/2 c.
self-rising flour
-
1/2 c.
shortening
-
1/3 to 1/2
c. milk
-
1 tsp.
Cinnamon
-
1 stick
oleo
-
2 (16 oz.)
cans sliced peaches, sliced thinner
-
1 1/2 c.
sugar
-
2 c.
liquid (juice and water)
Cut
shortening into flour, add milk, roll into a rectangle approximately
20-inches wide. Drain juice from peaches, if juice isn't 2 cups, add water
to make 2 cups. Pour into saucepan, add sugar, heat until sugar is
dissolved. (Sugar Syrup) Slice peaches thin and spread over dough,
sprinkle with cinnamon. Melt oleo in 9x13 inch pan at 350 degrees. Roll
peaches and dough into jelly roll. Slice into 1-inch sections about 20
slices (pinwheels). Place pinwheels into oleo, pour sugar-syrup over
pinwheels carefully. Bake at 350 degrees for approximately 55 minutes.
Butterscotch Pie
-
1/2 c.
butter or Oleo
-
1 c. water
-
2 egg
yolks
-
1 c. brown
sugar
-
2 1/2
tbsp. Cornstarch
-
1 1/2 c.
milk
Brown butter
in pan. Then add sugar and cook together, stirring constantly, until sugar
is melted. Add water; stir slowly and cook until sugar is again dissolved.
Combine cornstarch, egg yolks and milk, and add to sugar mixture. Cook
until thickened. Pour in baked pie shell and top with cream.
Strawberry Cobbler
-
1 qt.
fresh strawberries
-
1/4 lb.
Butter
-
1 c. milk
-
1 c. flour
-
1 1/2 tsp.
baking powder
-
1/2 tsp.
Salt
-
1 c. sugar
-
1/4 tsp.
ground cinnamon
-
Whipped
cream (optional)
Heat oven
400 degrees. Hull the strawberries. Melt butter in an 8x12 inch baking
dish in preheated oven about 4 minutes. Remove dish from oven. Add milk,
flour, baking powder, salt, sugar and cinnamon to the baking dish and stir
until just mixed. Arrange strawberries, tips pointed up, on top of the
batter. Bake cobbler in oven until golden brown, about 25 minutes. Serve
warm or at room temperature. Makes 4 servings.
Pecan Pie
-
3 eggs
-
1 tsp.
melted butter
-
3 tsp.
Flour
-
1/4 tsp.
Vanilla
-
1/8 tsp.
Salt
-
1/2 c.
sugar
-
1 1/2 c.
syrup
-
2/3 c.
chopped pecans
-
1 unbaked
pie shell
Beat eggs;
blend in butter, flour, vanilla, salt, sugar and syrup. Add pecans; pour
into pie shell. Bake in preheated 425 oven for 10 minutes. Reduce oven
temperature to 325 and bake 40-45 minutes longer.
If you would like to add a recipe just
zap us an email!
|
|
From the Rocky Mountain General Store
Old
West Wanted Posters and Wild West Prints - From
outlaws wanted
by the authorities, such as
Jesse James,
Billy the Kid,
and the
Wild Bunch, to other
Old West
advertising, such as Pony Express,
Stagecoach Rules, Buffalo Bill's Wild
West Show and more. Prints measure 11"x17" are are produced on glossy,
12 point paper. See the entire collection
HERE! Just $6.99.
|