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The American Cowboy

 

 

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But a great change has taken place. On the northern ranges cattle stealing has become almost entirely a thing of the past. States and territories have enacted laws requiring that all cattle shall be branded, and that the brands shall be recorded in the office of the clerk of the county in which the owner of each herd resides. The brands are also published. Thus the light of publicity is thrown upon the whole range cattle business, and at the same time it has acquired all those securities which characterize organized and well ordered commercial enterprises.

 

 

Cowboy Scene, Newton, Kansas, 1908

Cowboy scene, Newton, Kansas, 1908,

This image available for photographic prints HERE!

 

At first the raising of cattle on the northern ranges was confined mainly to settlers possessed of small means. But soon men of enterprise and capital saw that the placing of great herds on the ranges of the north, as had been done for years in Texas and in Mexico, would, under adequate protection, be attended with great profit, for already railroads traversing or extending out into the territories afforded the facilities for transporting cattle to the three great primary cattle markets of the United States, viz., Chicago, St. Louis, and Kansas City -- Chicago being by far the largest and thence to the markets of the world.

It was an enterprise which required both capital and courage. The State of Texas had for years been a prolific breeding ground for cattle. At that time cattle were worth on the ranges of that State but little more than their hides and tallow. Two-year-old steers could be purchased in almost unlimited numbers for from $3 50 to $4 50 a head. Besides, Texas had an army of cowboys, who were acquainted with the Indian in all his ways, and who rather courted than refused a passage at arms with the savage. Here were therefore three material elements of success in a great undertaking -- capital, cattle, and cowboys. Intelligent enterprise came in and formed the combination, and not long afterward it became a matter of personal interest with the Indian to remain on his reservation all the year round. Speedily the Texas steer superseded the buffalo, and the cowboy became the dominant power throughout New Mexico, Colorado ,Wyoming, Montana, and the western portions of Dakota, Nebraska, and Kansas. Within the brief period of fifteen years the cordon of cattle interests was drawn so close around the Indian reservations that the monarch of the plains became ye gentle savage.  As a general rule the ranch cattle business has, under good management, been wonderfully successful. Hundreds of men who a few years ago went into the business with exceedingly limited means have become cattle kings, and now count their assets by hundreds of thousands and even by millions. In certain instances also women have embarked in the enterprise, and among the number are those who now rejoice in the sobriquet of cattle queens.

 

The market value of the surplus product of the entire range and ranch cattle area during the year 1884 was about $40,000,000, aside from the consumption within that area. Besides, the increased value of herds during the year is estimated at quite as much more.

 

 

 

 

Branding cattle in 1891.

Branding cattle in 1891.

This image available for photographic prints HERE!

 

Throughout that area the cattle business is the chief commercial enterprise; but as trade makes trade, it has been instrumental in creating important collateral and related trade interests. One of the most important results of this has been that the several transcontinental rail roads have built up a large and profitable local traffic. The original conception of transcontinental traffic was that it would be confined almost entirely to through business, but the local tonnage of the Northern Pacific Railroad during the year 1884 constituted ninety- five per cent. of its total tonnage, and the local tonnage of the Union Pacific Railroad constituted forty-three per cent of its total tonnage.

 

The cowboy of today, especially on the northern ranges, is of entirely different type from the original cowboy of Texas . New conditions have produced the change. The range cattle business of Kansas, Nebraska, Colorado, Wyoming , Montana, and Dakota is, as already stated a new business. Those engaged in it as proprietors are chiefly from the States situated east of the Missouri River and north of the Indian Territory . Among them are also many Englishmen, Scotchmen, Frenchmen, and Germans of large means, embracing titled men who have embarked in the business quite extensively. Many of these came to America originally as tourists or for the purpose of hunting buffaloes, but the attractiveness of the cattle business arrested them, and they have become virtually, if not through the act of naturalization, American herdsmen. Some of this class have, from the force of romantic temperament and the exhilaration of range life; themselves participated actively in the duties of the cowboy.

 

Organization, discipline, and order characterize the new undertakings on the northern ranges. In a word, the cattle business of that section is now and has from the beginning been carried on upon strictly business principles. Under such proprietorships, and guided by such methods, a new class of cowboys has been introduced and developed. Some have come from Texas , and have brought with
them knowledge of the arts of their calling, but the number from the other States and the Territories constitutes a large majority of the whole. Some are graduates of American colleges, and others of collegiate institutions in Europe. Many have resorted to the occupation of cowboy temporarily and for the purpose of learning the range cattle business, with the view of eventually engaging in it on
their own account, or in the interest of friends desirous of investing money in the enterprise.

 

The life of the cowboy is always one of excitement and of romantic interest. His waking hours when riding on trail are spent in the saddle, and at night he makes his bed upon the lap of mother earth.  The great herds which are yearly driven out of Texas to the northern ranges usually embrace from 2500 to 4000 young cattle each, and the movement has since its beginning, about eighteen years ago, amounted to about 4,000,000 head, worth nearly $50,000,000. Each herd is placed in charge of a boss, with from eight to ten cowboys, a provision wagon, and a cook. Four horses are supplied to each cowboy, for the duty is an arduous one. The range cattle when away from their accustomed haunts are suspicious and excitable, and need to be managed with the greatest care to keep them from stampeding. When on trail they are close herded at nightfall, and all lie down within a space of about two acres. The cowboys then by watches ride around them all night long. The sensible presence of man appears to give the animals a feeling of security.

 

Cattle Round-up.

Cattle Round-up.

This image available for photographic prints HERE!

 

The journey from southern Texas to Montana requires from four to six months. Herds are also driven from Oregon and Washington Territory to Wyoming and eastern Montana. It is impossible for one who has not had actual experience in  riding on trail to imagine the difficulties involved in driving a large herd of wild cattle over mountain ranges, across desert lands where in some cases food and water are not found for many miles, and where streams must be crossed which are liable to dangerous freshets.


A large part of the northern ranges is embraced in the area which Silas Bent, an accomplished meteorologist, terms the birthplace of the tornado. Thunder and lightning are here frequent, and they are especially terrifying to range cattle. The most thrilling incident in the life of the cowboy occurs on the occasion of a thunder storm at night. Such an occurrence is thus described from personal observation by Mr. William A. Bailhie Grohman, an English writer:

On the approach of one of these violent outbursts the whole force is ordered on duty; the spare horses of which each man has always three, and often as many as eight or ten are carefully fed and tethered, and the herd is rounded up, that is, collected into as small a space as possible, while the men continue to ride around the densely massed herd. Like horses, cattle derive courage from the close proximity of man. The thunder peals, and the vivid lightning flashes with amazing brilliancy, as with lowered heads the herd eagerly watch the slow, steady pace of the cow-ponies, and no doubt derive from it a comforting sense of protection. Sometimes, however, a wild steer will be unable to control his terror, and will make a dash through a convenient opening. The crisis is at hand, for the example will surely be followed, and in two minutes the whole herd of 4000 head will have broken through the line of horsemen and be away, one surging, bellowing mass of terrified beasts.

Fancy a pitch-dark night, a pouring torrent of rain, the ground not only entirely strange to the men, but very broken, and full of dangerously steep watercourses and hollows, and you will have a picture of cowboy duty on such a night. They must head off the leaders. Once fairly off, they will stampede twenty, thirty, and even forty miles at a stretch, and many branches will stray from the main herd. Not alone the reckless rider, rushing headlong at breakneck pace over dangerous ground in dense darkness, but also the horses, small, insignificant beasts, but matchless for hardy endurance and willingness, are perfectly aware how much depends upon their speed that night, if it kills them. Unused till the last moment remains the heavy cowhide quirt, or whip, and the powerful spurs with rowels the size of five shilling pieces. Urged on by a shout, the horses speed alongside the terrified steers until they manage to reach the leaders, when, swinging round, and fearless of horns, they press back the bellowing brutes till they turn them. All the men pursuing this maneuver, the headlong rush is at last checked, and the leaders, panting and lashing their sides with their tails, are brought to a stand, and the whole herd is again rounded up.

Throughout time northern ranges sobriety, self-restraint, decent behavior, and faithfulness to duty are enjoined upon the cowboys. A great improvement is also observable in the cowboys of Texas .  Deeds of violence among them are now few. The morale of the entire range and ranch cattle business of the United States now compares favorably with that of other large enterprises.

 

 

Added July, 2005

Cowboys at a Mess Scene, 1887

Cowboys gathered around the chuckwagon ready for

"chow" on the ranch,

This image available for photographic prints HERE!

 

The American Cowboy was written for Harper's Magazine by Jun Joseph Nimmo, Volume 73, Issue 438, November 1886.

 

Also See:

The Cattle Kings

The Cattle Trails

Cattle Trails of the Prairie

List of Trail Blazers, Riders, & Cowboys

Cowboys on the American Frontier

The Range of the American West

Tales & Trails of the American West

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From the Rocky Mountain General Store

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